G H Mumm Champagne: The Iconic French Bubbly

G.H. Mumm Champagne is a world-renowned champagne house that has been producing high-quality champagne since 1827. The company is located in Reims, France, and has become a symbol of excellence, innovation, and passion in the champagne industry.

G.H.Mumm Champagne has a long history of producing some of the finest champagnes in the world, and its reputation for quality is well-deserved.

The company’s commitment to innovation and excellence is reflected in the unique style and outstanding expertise of its brut champagnes.

These champagnes are characterized by delicate and persistent bubbles that release an explosion of flavors on the palate, and a nose that reveals a perfect balance of complex and elegant aromas. Whether white, rosé, or vintage, G.H. Mumm brut champagnes are a testament to the company’s dedication to producing the finest champagnes in the world.

Overall, G.H. Mumm Champagne is a brand that is synonymous with quality, innovation, and passion. Its commitment to excellence has made it one of the most respected champagne houses in the world, and its champagnes are enjoyed by connoisseurs and casual drinkers alike.

Whether you are celebrating a special occasion or simply looking to enjoy a glass of high-quality champagne, G.H. Mumm Champagne is a brand that you can trust to deliver the very best.

History and HeritageFounding of Maison Mumm

G.H. Mumm & Cie is a Champagne house founded in 1827 by three German brothers, Jacobus, Gottlieb, and Phillip Mumm. The Mumm family had been involved in wine production and trading since the 12th century.

The brothers decided to establish their own Champagne business in Reims, France, and added their armorial eagle to the label as a tribute to their origins. Over the years, the eagle became an established G.H. Mumm emblem and remains there to this day.

Champagne Region Legacy

Maison Mumm has two centuries of expertise in Champagne making. Reims, where the Champagne house is located, is a city in the Champagne region of France, which is known for producing some of the world’s finest sparkling wines.

The region has a unique climate and soil composition that contributes to the distinct flavor and character of Champagne wines.

Iconic Mumm Cordon Rouge

One of the most iconic symbols of Maison Mumm is the Cordon Rouge, a red sash that adorns every bottle of Mumm Champagne.

The Cordon Rouge was created in 1876 by Georges Hermann Mumm, the son of one of the founders, to distinguish the Champagne from other brands.

The Cordon Rouge has become a symbol of the Mumm Champagne house and is recognized worldwide.

Maison Mumm has a rich history and heritage that spans over two centuries. The Champagne house has established itself as one of the largest Champagne houses in the world and is known for its unique flavor and character.

With its legacy and expertise in Champagne making, Maison Mumm continues to produce some of the finest sparkling wines in the world.

Winemaking Process

G.H. Mumm has a long-standing history of producing high-quality champagne using a traditional winemaking process that has been perfected over the years. The process involves several stages, including terroir and grape selection, blending, bottling, and maturation.

Terroir and Grape Varieties

The terroir of the Champagne region plays a crucial role in the quality of G.H. Mumm champagne. The region’s unique soil composition and climate provide the perfect conditions for growing three primary grape varieties: Chardonnay, Pinot Noir, and Meunier.

The grapes are carefully selected based on their quality and ripeness, and only the best grapes are used in the winemaking process.

The Art of Blending

The art of blending is central to G.H. Mumm’s winemaking process. The house’s Cellar Master, in consultation with a team of experts, meticulously combines the various base wines to create the final blend.

The precise blending techniques are a closely guarded secret and a key factor in achieving G.H. Mumm Champagne’s consistent taste and quality.

Bottling and Maturation

After blending, the wine undergoes a secondary fermentation in the bottle, where yeast is added to the wine to create carbon dioxide, which gives the champagne its signature bubbles.

The bottles are then stored horizontally in the cellars, where they undergo a maturation process that can last anywhere from several months to several years. During this time, the wine develops its unique flavor and aroma profile.

In conclusion, G.H. Mumm’s winemaking process is a combination of traditional techniques and modern technology, resulting in high-quality champagne that is enjoyed by people all over the world.

Mumm Champagne Collections

 

Non-Vintage Cuvées

G.H.Mumm’s non-vintage cuvées are the perfect introduction to the world of Mumm Champagne. The Grand Cordon Brut is a classic blend of Pinot Noir, Chardonnay, and Pinot Meunier grapes that deliver a fresh and fruity taste with a crisp finish.

The Cordon Rouge is another popular non-vintage cuvée that is known for its bold and intense flavor profile.

Vintage Selections

G.H.Mumm’s vintage selections are made from the finest grapes harvested in the best years. The Vintage Blanc de Blancs is a rare and exquisite champagne made entirely from Chardonnay grapes.

It has a delicate and refined taste with a creamy texture. The Vintage Rosé is another popular selection that is known for its rich and complex flavors of red fruits and spices.

Exclusive RSRV Range

G.H.Mumm’s RSRV range is a collection of exclusive champagnes that are crafted using the most exceptional grapes and innovative techniques. The RSRV Blanc de Noirs is a rare and unique champagne made entirely from black grapes.

It has a rich and intense flavor profile with notes of dried fruit and spices. The RSRV Rosé Foujita is another exclusive champagne that is known for its delicate and elegant taste with a subtle hint of red fruits.

Overall, G.H.Mumm’s champagne collections offer a wide range of flavors and styles to suit different tastes and occasions. Whether you are looking for a classic non-vintage cuvée or an exclusive vintage selection, G.H.Mumm has something for everyone.

Tasting and Pairing

Sensory Experience

G.H. Mumm Champagne is known for its complexity, freshness, and aromatic complexity. When tasting  one can expect a sensory experience that is both intense and refined.

The first impression is one of freshness and fruitiness, followed by a more complex and nuanced flavor profile that includes notes of brioche, vanilla, and honey. The finish is long and satisfying, with a crisp acidity that leaves the palate feeling refreshed.

Food Complementarity

G.H. Mumm Champagne is a versatile wine that can be enjoyed as an aperitif or paired with a wide range of foods. Its fruitiness and acidity make it an excellent complement to seafood, particularly oysters and shellfish. It also pairs well with white meats, such as chicken and turkey, and can be enjoyed with light, fresh salads.

For those with a sweet tooth, G.H. Mumm Champagne can be paired with desserts such as fruit tarts, sorbets, and light cakes. Its fruitiness and acidity balance out the sweetness of these desserts, creating a harmonious and satisfying flavor profile.

When pairing G.H. Mumm Champagne with food, it is important to consider the fruitiness and complexity of the wine. Lighter, fresher dishes will complement the wine’s fruitiness, while more complex and rich dishes will bring out its complexity.

Overall, G.H. Mumm Champagne is a versatile and enjoyable wine that can be paired with a wide range of foods to create a memorable dining experience.

Frequently Asked Questions

What are the pricing range for G.H. Mumm Champagne in US and INDIA?

The price range for G.H. Mumm Champagne varies depending on the type of Champagne and the location. In the United States, the prices range from $40 to $250 per bottle, whereas in India, the prices range from INR 6,000 to INR 7,000 per bottle. It is important to note that these prices are subject to change and may vary depending on the retailer.

What types of Champagne does Mumm offer?

G.H. Mumm offers a range of Champagne types, including Brut, Rosé, Demi-Sec, and Vintage. The Brut is the most popular and is characterized by its dry and crisp taste.

The Rosé is a pink Champagne that is made by adding a small amount of red wine to the blend. The Demi-Sec is a sweeter Champagne that pairs well with desserts. The Vintage Champagne is made from grapes that come from a single year’s harvest and is aged for a longer period of time.

What distinguishes G.H. Mumm Cordon Rosé from other Mumm champagnes?

G.H. Mumm Cordon Rosé is distinguished by its pink color and its fruity and floral aroma. It is made by blending Pinot Noir, Chardonnay, and Pinot Meunier grapes, with a small amount of red wine added to give it its distinctive color. It is also aged for a longer period of time than other Mumm champagnes, which gives it a more complex flavor.

How does G.H. Mumm Demi-Sec differ from their other champagnes in terms of sweetness?

G.H. Mumm Demi-Sec is sweeter than their other champagnes, including the Brut and Rosé. It is characterized by its fruity and floral aroma, with a hint of honey and caramel. It pairs well with desserts and is often served as a dessert wine. It is important to note that Demi-Sec is not as sweet as other dessert wines, such as Port or Sherry.